Tortitas de Calabaza de Puerto Rico are a popular breakfast dish in the Caribbean island. They’re made with mashed pumpkin, eggs, salt and pepper, and a bit of baking powder to help them rise.
Ingredients
- 1 cup mashed pumpkin
- 2 eggs
- 2 tablespoons all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions
- In a medium bowl, whisk together the mashed pumpkin, eggs, flour, baking powder, salt, and pepper.
- Heat a large skillet over medium heat. Grease the skillet with oil or butter.
- Drop spoonfuls of the batter onto the skillet and cook for about 2 minutes on each side.
- Serve the pancakes with your favorite toppings.
Tortitas de Calabaza de Puerto Rico are a delicious and easy way to start your day. They’re made with just a few simple ingredients, and they’re ready in minutes. Serve them with syrup, butter, or your favorite topping for a tasty breakfast.
People Also Ask
What is a Tortitas de Calabaza de Puerto Rico?
Tortitas de Calabaza de Puerto Rico are a popular breakfast dish in the Caribbean island. They’re made with mashed pumpkin, eggs, salt and pepper, and a bit of baking powder to help them rise.
Are Tortitas de Calabaza de Puerto Rico healthy?
Yes, Tortitas de Calabaza de Puerto Rico can be a healthy breakfast option. They’re made with just a few ingredients and are high in protein and low in fat. They’re also a good source of fiber and vitamins.
How do you make Tortitas de Calabaza de Puerto Rico?
To make Tortitas de Calabaza de Puerto Rico, whisk together the mashed pumpkin, eggs, flour, baking powder, salt, and pepper in a bowl. Heat a large skillet over medium heat and grease it with oil or butter. Drop spoonfuls of batter onto the skillet and cook for about 2 minutes on each side. Serve with your favorite toppings.
